Paramount

★★★★☆

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Food
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5016 State Route 33 Wall Township, NJ

4.25 4
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Known as the Diner State, New Jersey is home to many great casual eateries. One of them, the M & D Diner is a personal favorite. Where else can you go at 2 A.M. to get a gigantic 1/2 lb burger dripping with hot grease and covered in cheese, bacon, and bbq sauce for dinner (or is it breakfast?). Food is cheap and service is speedy.

4
★★★★☆

Known as the Diner State, New Jersey is home to many great casual eateries. One of them, the M & D Diner is a personal favorite. Where else can you go at 2 A.M. to get a gigantic 1/2 lb burger dripping with hot grease and covered in cheese, bacon, and bbq sauce for dinner (or is it breakfast?). Food is cheap and service is speedy.

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The paramount has really good food and very amicable staff. It closes early so it really only serves breakfast and lunch but it always is delightful! The prices are decent so I would definitely recommend this place because it always seems to be a good experience.

4
★★★★☆

The paramount has really good food and very amicable staff. It closes early so it really only serves breakfast and lunch but it always is delightful! The prices are decent so I would definitely recommend this place because it always seems to be a good experience.

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We stumbled upon this little former diner on main street in Manasquan and I use the former because its anything but. Chef and owner Dan Alpaugh's mixing of flavor's left my guests and I with hard decisions to make about what to choose for our entree's but the selection was narrowed down by the informative staff. The special board is always filled with exotic fish dishes that most local restaurants don't offer.( corvina escolar snook andstawberry bass) This night I went with the corvina and my husband had a blue cheese encrusted N.Y strip steak, also don't miss out on the homemade desserts epecially the creme brulee' the best on the shore

2
★★★★★

We stumbled upon this little former diner on main street in Manasquan and I use the former because its anything but. Chef and owner Dan Alpaugh's mixing of flavor's left my guests and I with hard decisions to make about what to choose for our entree's but the selection was narrowed down by the informative staff. The special board is always filled with exotic fish dishes that most local restaurants don't offer.( corvina escolar snook andstawberry bass) This night I went with the corvina and my husband had a blue cheese encrusted N.Y strip steak, also don't miss out on the homemade desserts epecially the creme brulee' the best on the shore

Pros: food, service, pricing

Cons: byob

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We have eaten here twice this summer. A Jersey Shore original. We enjoyed and shared the appetizers of lobster spring roll, onion tort, and grilled baby calamari. My group favored the main course fish dishes to the beef. The fish were served particularly moist and tasty. This is a converted diner that covers the booths with table cloths and napkins for evening dining. The evening chef should be applauded for his/her effort. The food is first class and you sure don't fell like you're eating diner fare. I've recommended this place to several of my friends and have decided to let the secret out.

2
★★★★☆

We have eaten here twice this summer. A Jersey Shore original. We enjoyed and shared the appetizers of lobster spring roll, onion tort, and grilled baby calamari. My group favored the main course fish dishes to the beef. The fish were served particularly moist and tasty. This is a converted diner that covers the booths with table cloths and napkins for evening dining. The evening chef should be applauded for his/her effort. The food is first class and you sure don't fell like you're eating diner fare. I've recommended this place to several of my friends and have decided to let the secret out.

 

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