Morton's The Steakhouse

★★★★☆
  • 400 E. Flamingo Road

    Las Vegas, NV 89169

    Map & Directions
  • 702-893-0703

About Morton's The Steakhouse

Categories
  • Restaurants
  • Traditional American Restaurants
  • Family Style Dining
  • Steakhouse Restaurants
Details
  • $$$$
Hours
M-Th 5pm-11pm, F-Sa 4pm-11pm, Su 5pm-10pm
Reservations
Make A Reservation
Payment Options
  • American Express
  • Visa
  • Cash
  • MasterCard
  • Diners Club

Food

Food
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Great place very good service!!!

3
★★★★★

Great place very good service!!!

.

I have dined at many fine restaurants, steakhouses being my favorite (comfort food.) I can always count on Morton's to leave me feeling pampered and stuffed in the best way possible. Whether I am in Honolulu or Chicago I can get a reservation at the worlds best four diamond chain and count on a special night of standard setting food and service. The Las Vegas location is no exception, in fact the food and service was beyond the Morton's norm. For an introduction to fine dining or a favorite place for special occasions Morton's will always impress.

2
★★★★★

I have dined at many fine restaurants, steakhouses being my favorite (comfort food.) I can always count on Morton's to leave me feeling pampered and stuffed in the best way possible. Whether I am in Honolulu or Chicago I can get a reservation at the worlds best four diamond chain and count on a special night of standard setting food and service. The Las Vegas location is no exception, in fact the food and service was beyond the Morton's norm. For an introduction to fine dining or a favorite place for special occasions Morton's will always impress.

Pros: Service, atmosphere, wine list, desserts and stellar steaks

Cons: none, the prices are fair for what you receive

.

The service was impeccable, and the food was truley outstanding. I had the bone-in filet, it was so tough I almost had to put pressure on my fork to cut it. Try the carrot cake; the finest was to get your veggies. Once you have the crab cake here no other crab cake will compare. All in all fantastic.

2
★★★★★

The service was impeccable, and the food was truley outstanding. I had the bone-in filet, it was so tough I almost had to put pressure on my fork to cut it. Try the carrot cake; the finest was to get your veggies. Once you have the crab cake here no other crab cake will compare. All in all fantastic.

Pros: Great food, great service

Cons: A little pricey

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I went with a business group of about 45 people to the Morton's at 400 East Flamingo Road in Las Vegas on Friday March 2, 2007. The menu that was arranged in advance for the group had three choices, a 14 oz. filet mignon, a chicken dish, and a salmon dish. They all came with steamed redskin potatoes, a steamed vegetable medley, Caesar salad, and a choice of two desserts. The waiters were attentive and mixed drinks, wine, and beer were delivered very quickly. The Caesar salad was quite good with fresh lettuce and good dressing and cheese. However the filet mignon was of very poor quality. It was cooked as everyone ordered, but everybody's was full of gristle, tough, and lacking a good beef flavor. The potatoes that everyone received were only about 1/2 done. When I mentioned this to the one of the waiters, he acknowledged what I said, but made absolutely no effort to do anything about it. The vegetables in the vegetable medley were very good. We had a very large assortment of hors d?oeuvres served family style before the meal. The hors d'oeuvres were awful. One of the hors d'oeuvres was made of crab meat. It had a very strong taste, unlike any serving of a crab dish that I have ever had, and I am from the east coast and I know what it should taste like. Another hors d?oeuvre was supposed to be roast beef, it was very tough and did not have a very good beef flavor either. The cheesecake that I had for dessert was outstanding.

Overall, the experience was awful. I will never come back to Morton's Steak House in Las Vegas.

0
★☆☆☆☆

I went with a business group of about 45 people to the Morton's at 400 East Flamingo Road in Las Vegas on Friday March 2, 2007. The menu that was arranged in advance for the group had three choices, a 14 oz. filet mignon, a chicken dish, and a salmon dish. They all came with steamed redskin potatoes, a steamed vegetable medley, Caesar salad, and a choice of two desserts. The waiters were attentive and mixed drinks, wine, and beer were delivered very quickly. The Caesar salad was quite good with fresh lettuce and good dressing and cheese. However the filet mignon was of very poor quality. It was cooked as everyone ordered, but everybody's was full of gristle, tough, and lacking a good beef flavor. The potatoes that everyone received were only about 1/2 done. When I mentioned this to the one of the waiters, he acknowledged what I said, but made absolutely no effort to do anything about it. The vegetables in the vegetable medley were very good. We had a very large assortment of hors d?oeuvres served family style before the meal. The hors d'oeuvres were awful. One of the hors d'oeuvres was made of crab meat. It had a very strong taste, unlike any serving of a crab dish that I have ever had, and I am from the east coast and I know what it should taste like. Another hors d?oeuvre was supposed to be roast beef, it was very tough and did not have a very good beef flavor either. The cheesecake that I had for dessert was outstanding.

Overall, the experience was awful. I will never come back to Morton's Steak House in Las Vegas.

Pros: Very Attentive Wait Staff, Good Desserts

Cons: Awful Filet Mignon, Under Cooked Potatoes, Poor Hors D'oeuvres,

.

A recent rip to Las Vegas and a stop at Morton's located at 400 East Flamingo Rd on 01/20/07 had us leaving with disapointment. Service was fine. Part of our meal was a $52.00 steak 14 oz fillet which was about 7 oz of grizzle. It was cooked medium as requested. Unfortunately the wait staff had stopped by a little quick after getting our food and then we didn't see them until after we were done. They apoligized and made a gracious attempt at rectifying the problem by offering us dessert or an after dinner drink, which we did not want and graciously declined. I am not sure if their policy is to not deduct money from the bill, personally we were full with what we ate, and told them not to worry about it as I didn't want to cause an issue. At the same time, I feel that they should have inspected the steak (fillet mignon) before it was prepared which would have easily been seen as a poor cut of meat. I am sure we will not go to another Morton's as Ruth's Chris, Vic & Anthony's, and Perry's have all proved to be exceptional when it comes to a steakhouse with a fine dining appeal.

1
★★☆☆☆

A recent rip to Las Vegas and a stop at Morton's located at 400 East Flamingo Rd on 01/20/07 had us leaving with disapointment. Service was fine. Part of our meal was a $52.00 steak 14 oz fillet which was about 7 oz of grizzle. It was cooked medium as requested. Unfortunately the wait staff had stopped by a little quick after getting our food and then we didn't see them until after we were done. They apoligized and made a gracious attempt at rectifying the problem by offering us dessert or an after dinner drink, which we did not want and graciously declined. I am not sure if their policy is to not deduct money from the bill, personally we were full with what we ate, and told them not to worry about it as I didn't want to cause an issue. At the same time, I feel that they should have inspected the steak (fillet mignon) before it was prepared which would have easily been seen as a poor cut of meat. I am sure we will not go to another Morton's as Ruth's Chris, Vic & Anthony's, and Perry's have all proved to be exceptional when it comes to a steakhouse with a fine dining appeal.

Pros: Ambience

Cons: Lack of Steak Quality Control, They will Cook & Serve a Bad Cut

.

A group of us came here for a business dinner and had an awesome time. Our waiter suggested great wine to accompany our steaks. Their sides were decent but the steaks are the real reason to come here. Everything ended up being about $90/person.

2
★★★★★

A group of us came here for a business dinner and had an awesome time. Our waiter suggested great wine to accompany our steaks. Their sides were decent but the steaks are the real reason to come here. Everything ended up being about $90/person.

.

EXCELLENT food! The Waiter.........now he was VERY impersonal almost uncomfortable. Loved the dessert too! Would I go back? Hmmmmmmmmmm! For $425 I expected a little more hospitality.

2
★★★★☆

EXCELLENT food! The Waiter.........now he was VERY impersonal almost uncomfortable. Loved the dessert too! Would I go back? Hmmmmmmmmmm! For $425 I expected a little more hospitality.

Pros: Great Parking

Cons: Poor Service-No personality

.

the filet will melt in your mouth and the godiva chocolate cake you must order when you order your dinner so they can make it and bake it from scratch.

2
★★★★☆

the filet will melt in your mouth and the godiva chocolate cake you must order when you order your dinner so they can make it and bake it from scratch.

.

We enjoy the atmosphere and quality of the dining experience. We take our friends when traveling together, and enjoy the romance of dining as a couple. We believe Morton's is special enough for an engagement proposal, or a wedding anniversary dinner. We have dined in several other Mortons across the country, and have enjoyed a lovely evening in each of them. We recommend this restaurant to all of our friends who are seeking a fine dining experience.

2
★★★★★

We enjoy the atmosphere and quality of the dining experience. We take our friends when traveling together, and enjoy the romance of dining as a couple. We believe Morton's is special enough for an engagement proposal, or a wedding anniversary dinner. We have dined in several other Mortons across the country, and have enjoyed a lovely evening in each of them. We recommend this restaurant to all of our friends who are seeking a fine dining experience.

Pros: atmosphere, service, quality

.

Morton's serves the best steak in town. They have excellent service and always make sure you are satisfied with their service and their food. You get what you pay for. I have vegetarian friends who go to Mortons with me and they go out of their way to serve them the best vegetarian plate they can get anywhere.

Bartenders are the best in Las Vegas.

2
★★★★★

Morton's serves the best steak in town. They have excellent service and always make sure you are satisfied with their service and their food. You get what you pay for. I have vegetarian friends who go to Mortons with me and they go out of their way to serve them the best vegetarian plate they can get anywhere.

Bartenders are the best in Las Vegas.

Pros: excellent valet, drinks, service

.

The food was bad and over priced. I felt stupid and ripped off when I left. From what I experienced, their specialty was not great steak, but making the sale.

0
★☆☆☆☆

The food was bad and over priced. I felt stupid and ripped off when I left. From what I experienced, their specialty was not great steak, but making the sale.

.

I cannot believe the rating that Mortons is getting here on this site. The food is good, but the service is the worst. They forgot several of our sides, and did not even ask anyone if we wanted deserts, and their reason that two persons in our group of six have ordered their souffles at the same time they placed their order because of the time it takes to make fresh. I will never recommend Mortons nor will I ever enter their business again. I am not being unreasonable, as I do eat out a lot and do know good food and service is, and I also own a service-oriented business. And I always tip at least 20% + but not at Mortons, it should have been free. I have gotten better service at iHOP.

1
★★☆☆☆

I cannot believe the rating that Mortons is getting here on this site. The food is good, but the service is the worst. They forgot several of our sides, and did not even ask anyone if we wanted deserts, and their reason that two persons in our group of six have ordered their souffles at the same time they placed their order because of the time it takes to make fresh. I will never recommend Mortons nor will I ever enter their business again. I am not being unreasonable, as I do eat out a lot and do know good food and service is, and I also own a service-oriented business. And I always tip at least 20% + but not at Mortons, it should have been free. I have gotten better service at iHOP.

Pros: Food

Cons: , Service, Service

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One of the best steaks/meals (Filet Mignon: rate 9.8). I travel frequently at many basic, and moderate to fine restaurants. At Morton's I dined with a large group friends, preplanned dinning, Morton's gave us a private room (Fri. night). Promptly greeted us, waited at the bar long enough to order one drink, and served us timely. The appetizers, including seafood was delicious. As any dining experience drinks will hike the bill. It is a high end restaurant. I was comfortable spending apx. $38 an entree plus appetizers, drinks, tax, & tip. You should be able to expect high end service and no children in the atmosphere. Plan your expenses while you're in Vegas and you'll enjoy the experience. Besides for the amount of time you're there dining 1 hr or more, you would have likely blown $500 gambling... I saved money.

2
★★★★★

One of the best steaks/meals (Filet Mignon: rate 9.8). I travel frequently at many basic, and moderate to fine restaurants. At Morton's I dined with a large group friends, preplanned dinning, Morton's gave us a private room (Fri. night). Promptly greeted us, waited at the bar long enough to order one drink, and served us timely. The appetizers, including seafood was delicious. As any dining experience drinks will hike the bill. It is a high end restaurant. I was comfortable spending apx. $38 an entree plus appetizers, drinks, tax, & tip. You should be able to expect high end service and no children in the atmosphere. Plan your expenses while you're in Vegas and you'll enjoy the experience. Besides for the amount of time you're there dining 1 hr or more, you would have likely blown $500 gambling... I saved money.

Pros: Steak, Seafood , Service

.

From the moment we entered, my wife and I were disappointed with the service. I cringed as I noticed other diners around us receiving poor service, but felt helpless, since the maitre d had opened my $120 [retail] bottle of wine. If the bottle remained upcorked, I would have left the restaurant.

1
★★☆☆☆

From the moment we entered, my wife and I were disappointed with the service. I cringed as I noticed other diners around us receiving poor service, but felt helpless, since the maitre d had opened my $120 [retail] bottle of wine. If the bottle remained upcorked, I would have left the restaurant.

Pros: food

Cons: service

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I have dined at Mortons of Dallas, San Antonio, Las Vegas, anywhere I have an opportunity. The ambiance is lovely, the food is consistently delicious, the service, all come together to create a place where I would happily spend an anniversary, birthday, take a client, or just go there with my family on vacations. We like to dress in our upscale casual attire for an evening out.

2
★★★★★

I have dined at Mortons of Dallas, San Antonio, Las Vegas, anywhere I have an opportunity. The ambiance is lovely, the food is consistently delicious, the service, all come together to create a place where I would happily spend an anniversary, birthday, take a client, or just go there with my family on vacations. We like to dress in our upscale casual attire for an evening out.

Pros: not young kids, lovely ambiance, divine mushrooms

Cons: ok not for kids

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received great service, food and atmosphere. we highly recommend it.

2
★★★★★

received great service, food and atmosphere. we highly recommend it.

.

The evening at Morton's was wonderful. From the interesting presentation of the menu to the last spoonful of souffle', every part of our meal made our night one of the best. The steak was extremely tender.

2
★★★★★

The evening at Morton's was wonderful. From the interesting presentation of the menu to the last spoonful of souffle', every part of our meal made our night one of the best. The steak was extremely tender.

Cons: expensive

Message from Morton's The Steakhouse

What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.

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