Babette's Restaurant

★★★★☆

About Babette's Restaurant

Categories
Hours
Fall hours: Mon, Tue, Thu, 9am - 4pm; Fri, Sat, 9am - 10pm; Sun, 9am - 4pm; Wed, closed

Food

Food
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15 E High St East Hampton, CT

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3.5 2
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Babette's is the only Hampton's restaurant that has a wide selection of vegetarian dishes as well as organic beef and free range chicken.

the restaurant is already pretty well known for their brunch but the dinner menu is terrific...especially the Scallops and the Chicken....also, from time to time they have grass fed steaks on the menu as well

Great martinis...the wine list could be better....but the restaurant is a clear winner....

2
★★★★★

Babette's is the only Hampton's restaurant that has a wide selection of vegetarian dishes as well as organic beef and free range chicken.

the restaurant is already pretty well known for their brunch but the dinner menu is terrific...especially the Scallops and the Chicken....also, from time to time they have grass fed steaks on the menu as well

Great martinis...the wine list could be better....but the restaurant is a clear winner....

Pros: fresh, organic ingredients, great variety of cuisine

Cons: can be a wait for a table daytime on weekends

.

While on vacation in the area during Christmas week, we decided to take an evening stroll. But when the thunderstorm began, we quickly ran into Babette's. The dining room was virtually empty, not a good sign, but it was warm and dry and we were about ready for a glass of wine and some hot food.

The meal began well. We both ordered the goat cheese salad and were surprised to find the cheese baked into crispy little dough puffs and sprinkled throughout. They tasted heavenly and there were plenty of them. Empty dining room, or not, clearly we'd stumbled on a hidden gem! Sadly, the disappointment began with the entrees. A chicken hot pie sounded so comforting on a cold, rainy night. And it was fine, but a little watery, a little bland and nothing better than what can be found in the frozen foods section of the grocery store. The chicken dragon bowl was filled with what appeared to be a year's supply of broccoli but little else. We hoped a chocolate desert would make up for it but it was fairly ordinary as well.

The ultimate outrage, however, was the bill. The previous night we'd splurged on a first class, 4-star place that had been worth every penny. And that cost less!

We still think fondly about that salad but it's the only fond thought about Babette's.

1
★★☆☆☆

While on vacation in the area during Christmas week, we decided to take an evening stroll. But when the thunderstorm began, we quickly ran into Babette's. The dining room was virtually empty, not a good sign, but it was warm and dry and we were about ready for a glass of wine and some hot food.

The meal began well. We both ordered the goat cheese salad and were surprised to find the cheese baked into crispy little dough puffs and sprinkled throughout. They tasted heavenly and there were plenty of them. Empty dining room, or not, clearly we'd stumbled on a hidden gem! Sadly, the disappointment began with the entrees. A chicken hot pie sounded so comforting on a cold, rainy night. And it was fine, but a little watery, a little bland and nothing better than what can be found in the frozen foods section of the grocery store. The chicken dragon bowl was filled with what appeared to be a year's supply of broccoli but little else. We hoped a chocolate desert would make up for it but it was fairly ordinary as well.

The ultimate outrage, however, was the bill. The previous night we'd splurged on a first class, 4-star place that had been worth every penny. And that cost less!

We still think fondly about that salad but it's the only fond thought about Babette's.

Editorial from

Bohemian chic and breakfast all day are what you can expect at this East Hampton hot-spot. Celebrities wearing St. Barth's T-shirts mingle with young weekenders in the bright corner room and at the few outdoor tables. As you'd expect from…

 

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