Dock's Oyster Bar

★★★★★
  • 2427 Broadway

    New York, NY 10024

    Map & Directions
  • 212-986-8080

Food

Food
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5 8
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The seafood here is very good, fresh, and decently priced. But, I don't really like the big, suburban vibe. It just doesn't feel that creative or cozy here. But, a good place to go with a big group. It's kind of loud, but that's okay.

4
★★★★☆

The seafood here is very good, fresh, and decently priced. But, I don't really like the big, suburban vibe. It just doesn't feel that creative or cozy here. But, a good place to go with a big group. It's kind of loud, but that's okay.

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Looking for a place to bring the family where you can still get oysters on the half-shell? Dock's is the place for you! Featuring world-class seafood of every variety, Dock's is great for the most sophisticated palettes. But look deeper in the menu, and you'll find pasta, steak, and even a great burger! Fun and vibrant atmosphere, as well!

5
★★★★★

Looking for a place to bring the family where you can still get oysters on the half-shell? Dock's is the place for you! Featuring world-class seafood of every variety, Dock's is great for the most sophisticated palettes. But look deeper in the menu, and you'll find pasta, steak, and even a great burger! Fun and vibrant atmosphere, as well!

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I've been here twice, and thoroughly enjoyed it both times. My boyfriend and I share the oyster sampler and two lobster special (they're small lobsters, but just enough for us). It's pretty standard fare, but makes for a very pleasant

3
★★★★★

I've been here twice, and thoroughly enjoyed it both times. My boyfriend and I share the oyster sampler and two lobster special (they're small lobsters, but just enough for us). It's pretty standard fare, but makes for a very pleasant

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Four people had four 2 lb. lobster meals a bottle of wine, two drinks and a few beers. The bill came to over $370 and we questioned a $2 charge for chocolate sauce on the ice cream. The Monday night manager said that under no

3
★★★★★

Four people had four 2 lb. lobster meals a bottle of wine, two drinks and a few beers. The bill came to over $370 and we questioned a $2 charge for chocolate sauce on the ice cream. The Monday night manager said that under no

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I was in to have dinner on Saturday Oct. 10, 2004. The food was great. I had a halibut dish that just was to die for. The specials starrt at 5pm, I was able to fing out that they have a Clam Bake night in which my husband and I will be

3
★★★★★

I was in to have dinner on Saturday Oct. 10, 2004. The food was great. I had a halibut dish that just was to die for. The specials starrt at 5pm, I was able to fing out that they have a Clam Bake night in which my husband and I will be

Pros: Very friendly, Large fish, Great Oysters

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Docks is hassle free great food on the Upper West. Fish is fantastic. No frou- frou, portions are great. Recently had waitress say she could not recommend a white wine, questionnable at best... But they have great fresh seafood and always

3
★★★★★

Docks is hassle free great food on the Upper West. Fish is fantastic. No frou- frou, portions are great. Recently had waitress say she could not recommend a white wine, questionnable at best... But they have great fresh seafood and always

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It's not the best seafood in the world, but it is consistent and solid. The fresh oysters in season can be excellent -- like buttah. A while back, a ceviche special -- a novel version with orange juice served in a wine glass, was really

3
★★★★★

It's not the best seafood in the world, but it is consistent and solid. The fresh oysters in season can be excellent -- like buttah. A while back, a ceviche special -- a novel version with orange juice served in a wine glass, was really

.

Solid seafood offerings highlight the menu here at Dock's on the Upper West Side. Was seated right away on a Thursday night and started with the mussels in tomato and garlic sauce, which was about what one might expect. The portion was

3
★★★★★

Solid seafood offerings highlight the menu here at Dock's on the Upper West Side. Was seated right away on a Thursday night and started with the mussels in tomato and garlic sauce, which was about what one might expect. The portion was

Pros: food, service

Cons: unstable chairs

 

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