It was my fiance's b-day and I wanted to go all out. I knew he wanted to take me here so I decided to surprise him. Their wine room was booked for the evening but the manager decided to allow us to have the tasting room. It was GORGEOUS and very romantic. 5 courses, 5 wines. You have your own kitchen and create the menu.
Here are my thoughts:
Fondue- Don't bother. It's cheese in a small bowl, not real fodue. The cheese is not that good.
The Boar- Excellent and I am not a "boar" kind of woman.
Fish- Decent
Sides- Garlic mashed potatoes, risotto and mashed sweet potatos are to die for.
Wines are top notch and paired perfectly. You aren't being served house wines here.
Note: They offer you a port and coffee at the end but do not tell you these are not included.
Dessert- The tres leches was one of the best I have ever had in or out of Mexico.
Though they say "195.00" for both, that's not accurate. The total bill 280.00 for everything. You have to give them a 50.00 deposit and that covers the 20% gratuity they add. Keep that in mind when making reservations.
Oh and Please note: Would I eat here not in the private room? Probobly not.
Pros: Romantic, excellent service
Cons: Misleading about prices
Posted 11/18/06