This is an upper class restaurant, but anyone could go there for an anniversery or valentine's day. The steak is amazing costing about twenty dollars. I would reccomend to all.
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While it appears to be a typical, upscale steak-and-seafood restaurant at first glance, take a gander at the extensive menu and you'll find that this east-of-the-city establishment offers far more than steak and potatoes. Of course, there…
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