P.F. Chang's

★★★★☆
  • 2633 Edmondson Rd.

    Cincinnati, OH 45209

    Map & Directions
  • 513-531-4567

About P.F. Chang's

Categories
  • Chinese Restaurants
  • Pan-Asian & Pacific Rim Restaurants
  • Asian Restaurants
  • Restaurants
  • Sushi Restaurants
Details
  • $$
  • Carry Out
  • Family-Friendly Dining
Hours
M-Th 11am-10pm, F-Sa 11am-11pm, Su 11am-10pm
Year Established
  • 1993
Payment Options
  • American Express
  • Cash
  • Diners Club
  • Discover
  • MasterCard
  • Visa
Services
  • Accommodates Large Parties
  • Catering Delivery
  • Free Wi-Fi

Food

Food
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P.F. Chang's
Select Section:

Salads & Soups

    4.1818 11
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    .

    Good Stuff

    3
    ★★★★★

    Good Stuff

    .

    Their fried green beans may just be my favorite appetizer ever.\r
    \r
    We love PF Chang's. It's hard to pick a favorite dish. When I want to be "good" I go with the steamed salmon but when I'm bad the combo fried rice just can't be

    3
    ★★★★★

    Their fried green beans may just be my favorite appetizer ever.\r
    \r
    We love PF Chang's. It's hard to pick a favorite dish. When I want to be "good" I go with the steamed salmon but when I'm bad the combo fried rice just can't be

    .

    I eat at PF Changs a lot! The restaurant as a whole is wonderful. I have never ever had bad service. Bartenders were great, server was great, food amazing, and drinks outstanding.

    2
    ★★★★★

    I eat at PF Changs a lot! The restaurant as a whole is wonderful. I have never ever had bad service. Bartenders were great, server was great, food amazing, and drinks outstanding.

    Pros: everything!

    Cons: nothing!

    .

    This place just might be on the top of the "I paid too much for a mediocre meal so I could brag to friends I went to a trendy restaurant". It's chinese food. We all know what it should cost. If you're too good to use a paper napkin then by all means pay more for what you can get for less elsewhere.

    0
    ★☆☆☆☆

    This place just might be on the top of the "I paid too much for a mediocre meal so I could brag to friends I went to a trendy restaurant". It's chinese food. We all know what it should cost. If you're too good to use a paper napkin then by all means pay more for what you can get for less elsewhere.

    .

    Do not order carry out, it is lousy. I think it is because they know you are not going to see the food until you get it home.

    0
    ★☆☆☆☆

    Do not order carry out, it is lousy. I think it is because they know you are not going to see the food until you get it home.

    .

    PF Chang's was my favorite restaurant and I ate there (Rookwood commons branch) at least 20 times in the last 3 years. But last night I ordered a carryout (Mangolian shrimp, Salt&pepper prawns, Buddha's feast, vegetable dumplings and Salt&pepper Calamari) and it was total rip off for the price of $51! The quantity of the food was not even half of what is generally served in the restaurant. So, I highly recommend not to order carry out from PF Chang's.

    1
    ★★☆☆☆

    PF Chang's was my favorite restaurant and I ate there (Rookwood commons branch) at least 20 times in the last 3 years. But last night I ordered a carryout (Mangolian shrimp, Salt&pepper prawns, Buddha's feast, vegetable dumplings and Salt&pepper Calamari) and it was total rip off for the price of $51! The quantity of the food was not even half of what is generally served in the restaurant. So, I highly recommend not to order carry out from PF Chang's.

    Pros: Food

    Cons: Carry out, Service

    .

    We have been to this restaurant 6 times and 4 times for carry out and we our impress with the standard being uphelded everytime we eat there. The staff is very attentive and the food is of high quality. If you are looking for the Best Kung Po it is here and made only with white chicken.

    5
    ★★★★★

    We have been to this restaurant 6 times and 4 times for carry out and we our impress with the standard being uphelded everytime we eat there. The staff is very attentive and the food is of high quality. If you are looking for the Best Kung Po it is here and made only with white chicken.

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    .

    I've heard so many people rave about this place, and finally had a chance to try it out.

    Yum yum yum! Great food, wonderful service! I can't wait to go back and try some more.

    PROS: Great food, great service!
    CONS:

    5
    ★★★★★

    I've heard so many people rave about this place, and finally had a chance to try it out.

    Yum yum yum! Great food, wonderful service! I can't wait to go back and try some more.

    PROS: Great food, great service!
    CONS:

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    .

    Unbelievably flawless food quality and service for under $10 per entree. Best to go at a non-peak time, like a weekend lunch.

    2
    ★★★★★

    Unbelievably flawless food quality and service for under $10 per entree. Best to go at a non-peak time, like a weekend lunch.

    .

    I really love the way your server mixes a custom (and delicious) dipping sauce at your table. Especially for those of you who like Szechuan, this is the best place I've been to in Cincinnati.

    2
    ★★★★★

    I really love the way your server mixes a custom (and delicious) dipping sauce at your table. Especially for those of you who like Szechuan, this is the best place I've been to in Cincinnati.

    Pros: Good Value, Healthy Food, Great Service

    Cons: a little noisy

    .

    P.F. Chang's is the place to go for good food and a great atmosphere! I used to wait hours for dinner but they recently starting taking call ahead seating. Either way, it's worth the wait for lettuce wraps!

    2
    ★★★★★

    P.F. Chang's is the place to go for good food and a great atmosphere! I used to wait hours for dinner but they recently starting taking call ahead seating. Either way, it's worth the wait for lettuce wraps!

    Pros: huge wine list, friendly staff

    Message from P.F. Chang's

    P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients.



    With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

    Yext PowerListings

     

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