Marco Polo Ristorante & Bar

★★★★☆
  • 8080 Old York Rd

    Elkins Park, PA 19027

    Map & Directions
  • 215-782-1950

About Marco Polo Ristorante & Bar

Hours
Mon. - Thu., Sun. 11am - 10:30pm;Fri. - Sat. 11am - 11:30pm

Food

Food
More choices in Elkins Park:
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Charlie's Pizzeria

4300 Roosevelt Blvd Philadelphia, MO

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Le Castagne Ristorante

1920 Chestnut St Philadelphia, MO

4.0 35
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.

What was the name of the restaurant before it was called Marco Polo, it was Cafe Raffaello...but I'm not sure of the spelling, and are they the same owners...Thank you.

3
★★★★★

What was the name of the restaurant before it was called Marco Polo, it was Cafe Raffaello...but I'm not sure of the spelling, and are they the same owners...Thank you.

.

We always stop here on the way home to Ambler from Philly. Its is a very friendly and warm atmosphere. The service is top of the line. I love the drinks and the food. It is one my favorites.

3
★★★★★

We always stop here on the way home to Ambler from Philly. Its is a very friendly and warm atmosphere. The service is top of the line. I love the drinks and the food. It is one my favorites.

.

My husband and I had possibly the worst experience possible tonight. Our server, Lauren, was not only horribly unattentive, she ignored us for most of the visit. She didn't offer the basics to our meals (parmesan or fresh pepper), didn't

3
★★★★★

My husband and I had possibly the worst experience possible tonight. Our server, Lauren, was not only horribly unattentive, she ignored us for most of the visit. She didn't offer the basics to our meals (parmesan or fresh pepper), didn't

.

Amazing service, Delicious food from first bite to last. And a Tiramisu to die for. This place in Elkins Park was an amazing experience. My kids love going there and so does my Husband and mom. Whole fish done table side is an amazing

3
★★★★★

Amazing service, Delicious food from first bite to last. And a Tiramisu to die for. This place in Elkins Park was an amazing experience. My kids love going there and so does my Husband and mom. Whole fish done table side is an amazing

.

we always enjoy our food here. The cuisine is wonderful and the service is impeccable. I love the specials-especially the steak with crabmeat.\r
Their bar is great and we love this place

3
★★★★★

we always enjoy our food here. The cuisine is wonderful and the service is impeccable. I love the specials-especially the steak with crabmeat.\r
Their bar is great and we love this place

.

Marco Polo of Elkins Park has the best veal parmesan hands down or should I say forks up. What a Great place everyone was so nice and did I mention how great the food is there! The folks there were so nice to me, my wife, Helen and the

3
★★★★★

Marco Polo of Elkins Park has the best veal parmesan hands down or should I say forks up. What a Great place everyone was so nice and did I mention how great the food is there! The folks there were so nice to me, my wife, Helen and the

.

I wish I had trusted the review by pandt2 before I went to this place. One of my colleague recommended this place, and it did have decent reviews until recent. I thought I may give it a try.

So we went to this place for my wife's birthday - as we all liked Italian food, and had good experience at some other Italian restaurants.

Initial service was OK since we walked in before the dinner rush. Bread, as described by pandt2, surely was cold. I ordered a steak, my wife ordered a spaghetti. Steak was ok.

The spaghetti, was, according to the gentleman serving our table, cooked just "right". We, however, disagreed. The spaghetti was hard, that's not a problem. It had the taste of uncooked flour, that is not OK. Therefore, we sent it back to the kitchen, twice. Well, now it tasted like spaghetti that took a quick shower and subsequently underwent two sauna bathes in a microwave - the flavor of uncooked flour remained.

Figuring we are not authentic Italian (well, obvious from our looks), the gentleman gave us a lecture on how spaghetti should be cooked, that is, the spaghetti was cooked "right" when he served it the first time. We are suppose to order it "well done" should we dislike the way it was served in the first place. After my wife tried to explain to him why she thought the spaghetti was not properly cooked, the gentleman replied " I don't know what you are talking about."

Well, I guess we'd better find a culinary school for Italian cuisine and graduate, until then, we are not authorized to eat at their restaurant.

Well, the website does not allow me to leave the rating blank ... ...

0
★☆☆☆☆

I wish I had trusted the review by pandt2 before I went to this place. One of my colleague recommended this place, and it did have decent reviews until recent. I thought I may give it a try.

So we went to this place for my wife's birthday - as we all liked Italian food, and had good experience at some other Italian restaurants.

Initial service was OK since we walked in before the dinner rush. Bread, as described by pandt2, surely was cold. I ordered a steak, my wife ordered a spaghetti. Steak was ok.

The spaghetti, was, according to the gentleman serving our table, cooked just "right". We, however, disagreed. The spaghetti was hard, that's not a problem. It had the taste of uncooked flour, that is not OK. Therefore, we sent it back to the kitchen, twice. Well, now it tasted like spaghetti that took a quick shower and subsequently underwent two sauna bathes in a microwave - the flavor of uncooked flour remained.

Figuring we are not authentic Italian (well, obvious from our looks), the gentleman gave us a lecture on how spaghetti should be cooked, that is, the spaghetti was cooked "right" when he served it the first time. We are suppose to order it "well done" should we dislike the way it was served in the first place. After my wife tried to explain to him why she thought the spaghetti was not properly cooked, the gentleman replied " I don't know what you are talking about."

Well, I guess we'd better find a culinary school for Italian cuisine and graduate, until then, we are not authorized to eat at their restaurant.

Well, the website does not allow me to leave the rating blank ... ...

.

We sat down and it took over ten minutes for the waitress to come over.
They brought water over right away-- I recommend the water best thing in the restaurant.
Then they served olives floating in oil. They slid down fast and came out even faster.
Joining the olives was a cold hoagie roll which consisted of a soft crust and tasted like white bread. It was hiding in a basket, wish I did not find it. Then we where asked, would we like something to drink I got coffee. Nothing like a lukewarm weak cup of coffee with a cold roll. Then the minestrone soup appeared. It looked like a private swimming pool of water which there was a four vegetable limit allowed to swim at a time. But it was still better then what was coming next, the main course. They brought out the lasagna and it look like road kill. It was flat, about a half inch high and the sauce looked like blood stuffed into a small casserole dish. I got the grand prize spaghetti with a carbonara sauce and salmon . I never saw salmon served quarter of an inch thick and the skin still attached and it had a strange taste. Then I started eating the spaghetti and it had an unusual taste. Then I realized after a few bites it was sour . I left right away, got home and I was sick for two days.

Bon appetite!

0
★☆☆☆☆

We sat down and it took over ten minutes for the waitress to come over.
They brought water over right away-- I recommend the water best thing in the restaurant.
Then they served olives floating in oil. They slid down fast and came out even faster.
Joining the olives was a cold hoagie roll which consisted of a soft crust and tasted like white bread. It was hiding in a basket, wish I did not find it. Then we where asked, would we like something to drink I got coffee. Nothing like a lukewarm weak cup of coffee with a cold roll. Then the minestrone soup appeared. It looked like a private swimming pool of water which there was a four vegetable limit allowed to swim at a time. But it was still better then what was coming next, the main course. They brought out the lasagna and it look like road kill. It was flat, about a half inch high and the sauce looked like blood stuffed into a small casserole dish. I got the grand prize spaghetti with a carbonara sauce and salmon . I never saw salmon served quarter of an inch thick and the skin still attached and it had a strange taste. Then I started eating the spaghetti and it had an unusual taste. Then I realized after a few bites it was sour . I left right away, got home and I was sick for two days.

Bon appetite!

Pros: water is very good

Cons: food is the worst

.

Had our bachelorette dinner here and the service was very very good,the food was super and they really did such a nice job of assisting us in choosing food and drinks.
Thank you guys so very much.

2
★★★★☆

Had our bachelorette dinner here and the service was very very good,the food was super and they really did such a nice job of assisting us in choosing food and drinks.
Thank you guys so very much.

Pros: great place for a party

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Friendly service, tasty cocktails and fabulous entree selection and presentation. Love the new look, this would be a great place for a business meeting or for a family event. Keep up the great work -I am now officially a regular marco polo-ian. See ya soon.

4
★★★★☆

Friendly service, tasty cocktails and fabulous entree selection and presentation. Love the new look, this would be a great place for a business meeting or for a family event. Keep up the great work -I am now officially a regular marco polo-ian. See ya soon.

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.

Just went to Marco Polo with some work colleagues for happy hour, what a great place. Amazing dcor, unbelievable food, great happy hour. I think I found my new place to go for food and drinks. Great Job Guys.

2
★★★★★

Just went to Marco Polo with some work colleagues for happy hour, what a great place. Amazing dcor, unbelievable food, great happy hour. I think I found my new place to go for food and drinks. Great Job Guys.

Pros: Amazing Appetizers - a meal in itself

Cons: I ate to much free bread and olive, nead to go on a diet now

.

We always enjoy the friendliness of Marco Polo as well as the fine choice of menu items.
Try the pasta-always great or the fish.
I love the bar lounge,

2
★★★★☆

We always enjoy the friendliness of Marco Polo as well as the fine choice of menu items.
Try the pasta-always great or the fish.
I love the bar lounge,

Pros: Great menu selections and service

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I just ate at Marco Polo's for the 1st time. I was greeted with warm welcomes and smiles and the service as well as the food was excellent. I don't have any complaints, I would highly reccomend this place for people who are looking for prompt and fast service. I read previous reviews, most being positive and a few being negative. Personally, I think people should try the service and be the judge for themeslves.

2
★★★★★

I just ate at Marco Polo's for the 1st time. I was greeted with warm welcomes and smiles and the service as well as the food was excellent. I don't have any complaints, I would highly reccomend this place for people who are looking for prompt and fast service. I read previous reviews, most being positive and a few being negative. Personally, I think people should try the service and be the judge for themeslves.

Pros: Service and ambience were great

Cons: discrepency of prices on-line vs. the menu but not significantly

.

I recently ate at Marco Polo with a few friends. Everyone from the Host and Maitre De at the front door to the waiters and bussers were incredibly friendly and welcoming. I ordered a whole bronzino, which to my delight was fileted table side so i could watch the process. Not only was the experience informative, but the fish was delicious! if you like italian food or seafood, definitely try marco polo.

2
★★★★★

I recently ate at Marco Polo with a few friends. Everyone from the Host and Maitre De at the front door to the waiters and bussers were incredibly friendly and welcoming. I ordered a whole bronzino, which to my delight was fileted table side so i could watch the process. Not only was the experience informative, but the fish was delicious! if you like italian food or seafood, definitely try marco polo.

Pros: Great Seafood, Great Pasta

.

I used to be fan of Olive Garden until I discovered Marco Polo about two years ago. For a few dollars more, you get real Italian cuisine. It is just like I remember eating over my friend's house when I was little, whose parents were from Italy(but even better since I didn't have to help cook). The service is great, the staff are friendly and knowledgeable. The prices are reasonable for the excellent quality of food. The management tries to ensure that every customer is happy and satisfied with their experience. I prefer dining at the bar, where the regular customers always offer good times and good conversation. I've dined alone, with small groups and even large parties and never had a bad experience. Anyone looking for great Italian food, should definitely give Marco Polo a try.

2
★★★★★

I used to be fan of Olive Garden until I discovered Marco Polo about two years ago. For a few dollars more, you get real Italian cuisine. It is just like I remember eating over my friend's house when I was little, whose parents were from Italy(but even better since I didn't have to help cook). The service is great, the staff are friendly and knowledgeable. The prices are reasonable for the excellent quality of food. The management tries to ensure that every customer is happy and satisfied with their experience. I prefer dining at the bar, where the regular customers always offer good times and good conversation. I've dined alone, with small groups and even large parties and never had a bad experience. Anyone looking for great Italian food, should definitely give Marco Polo a try.

Pros: Great food, good party packages

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Great Italian food, a nice atmosphere, and excellent service make this restaurant a must-visit in Philadelphia. The entrees are huge and the prices are pretty good, too

4
★★★★☆

Great Italian food, a nice atmosphere, and excellent service make this restaurant a must-visit in Philadelphia. The entrees are huge and the prices are pretty good, too

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.

Marco Polo is an over rated Italian diner. The food is comparable to slop. The servers are constantly unknowledgable, rushed and frazzled. I have been going there for years and after the past 6 months have decided to discontinue my services there forever. At first I thought it was just me, but after talking to many people in the community, I have found that many feel this way. If I can offer any advice its SAVE YOUR MONEY and head to the city where you can actually have a well priced, TASTY meal. Part of the reason people actually went to Marco Polo is because of Chef Lo, but now that he has left the food, staff and decor are hard to overlook.

0
★☆☆☆☆

Marco Polo is an over rated Italian diner. The food is comparable to slop. The servers are constantly unknowledgable, rushed and frazzled. I have been going there for years and after the past 6 months have decided to discontinue my services there forever. At first I thought it was just me, but after talking to many people in the community, I have found that many feel this way. If I can offer any advice its SAVE YOUR MONEY and head to the city where you can actually have a well priced, TASTY meal. Part of the reason people actually went to Marco Polo is because of Chef Lo, but now that he has left the food, staff and decor are hard to overlook.

Pros: None

Cons: Sloppy & unappetizing food, unprofessoinal staff, antiquated ambiance (not in a good way)

.

Marco Polo is no longer what is used to be. The management seems to be coy and smug. Professional appearing management belidles guests and tries to smooth things over with complimentary appetizers or menu selections. Serving staff is just a reflection of newer management. Very disappointed in what should of been an authentic experience as it used to be has become of less quality, especially for the cost. We have frequented Marco Polo throughout the holiday season hoping the time before was just an isolated incedent. It has become progressively worse since this time that we now take our business elsewhere, as do our associates. Maybe if the management focused more on food quality, presentation and service instead of the servers and mingling at the bar, what was once a quality establishment would not of lost it's quality, however it has. We recommend frequent a different establishment,

0
★☆☆☆☆

Marco Polo is no longer what is used to be. The management seems to be coy and smug. Professional appearing management belidles guests and tries to smooth things over with complimentary appetizers or menu selections. Serving staff is just a reflection of newer management. Very disappointed in what should of been an authentic experience as it used to be has become of less quality, especially for the cost. We have frequented Marco Polo throughout the holiday season hoping the time before was just an isolated incedent. It has become progressively worse since this time that we now take our business elsewhere, as do our associates. Maybe if the management focused more on food quality, presentation and service instead of the servers and mingling at the bar, what was once a quality establishment would not of lost it's quality, however it has. We recommend frequent a different establishment,

Pros: none

Cons: new management

.

I've been to Marco Polo many times and I've never had a problem with it. The food is above average, and the service is fantastic. I always feel more than welcomed when I walk in the door, the young man who hosts is always very plesant. He never forgets to seat me at my favorite seat (near the window )and always asks me how I am doing. It shows that he truly cares about the customers. He is definitely an asset to the restaurant. Many restaurants today lack this friendly atmosphere and I do not understand why anyone would accuse Marco Polo's waitstaff to be sloppy and unfriendly.

2
★★★★☆

I've been to Marco Polo many times and I've never had a problem with it. The food is above average, and the service is fantastic. I always feel more than welcomed when I walk in the door, the young man who hosts is always very plesant. He never forgets to seat me at my favorite seat (near the window )and always asks me how I am doing. It shows that he truly cares about the customers. He is definitely an asset to the restaurant. Many restaurants today lack this friendly atmosphere and I do not understand why anyone would accuse Marco Polo's waitstaff to be sloppy and unfriendly.

Pros: Waitstaff, atmosphere

Cons: Always a wait on a Saturday Night

.

I have been to Marco Polo a number of times and I don't find it hard to believe that the waiters acted offensively. Lately the staff has become very unprofessional. The food and menu choices are still great, but the service is lacking. I find it odd that people would defend the staff as though they know them personally or are family members of theirs. Perhaps they do know them and that's why they are so upset. The fact that someone said the waiter in question 'has a black roommate' is crazy. Anyway, I wouldn't change the food at all. Maybe I can get it to go and avoid some problems.

1
★★★☆☆

I have been to Marco Polo a number of times and I don't find it hard to believe that the waiters acted offensively. Lately the staff has become very unprofessional. The food and menu choices are still great, but the service is lacking. I find it odd that people would defend the staff as though they know them personally or are family members of theirs. Perhaps they do know them and that's why they are so upset. The fact that someone said the waiter in question 'has a black roommate' is crazy. Anyway, I wouldn't change the food at all. Maybe I can get it to go and avoid some problems.

Pros: Great Food

Cons: Mediocre Service

.

I go to Marco Polo at least 10-12 times a year. I've been going there for years with my family since about a year or two after it had opened. This restaurant is a wonderful dining experience/ They always have new and interesting specials that keep my taste-buds tingling. I was just in there recently and the prime rib special was delightful. This place is wonderful and is a must go.

p.s. in response to phillygirl2's review

As someone that has a black relative, whom i bring to Marco Polo from time to time, I find your comments offensive . How dare you accuse those wonderful people of something so stupid. I asked about the situation when I came in and the person whom you are accusing of being a bigot and doing a bigoting dance actually has a black roommate did you know that? People like you have reverse racism. You are not confident about yourself and not proud of your own race that you have to accuse people of racism to draw attention to yourself and therefore helping you cope with the dissatisfaction with yourself. Grow up and stop acting so childish. The wait staff at this restaurant are wonderful and considerate. and i doubt that this was not the first restaurant that you have done this to.

2
★★★★★

I go to Marco Polo at least 10-12 times a year. I've been going there for years with my family since about a year or two after it had opened. This restaurant is a wonderful dining experience/ They always have new and interesting specials that keep my taste-buds tingling. I was just in there recently and the prime rib special was delightful. This place is wonderful and is a must go.

p.s. in response to phillygirl2's review

As someone that has a black relative, whom i bring to Marco Polo from time to time, I find your comments offensive . How dare you accuse those wonderful people of something so stupid. I asked about the situation when I came in and the person whom you are accusing of being a bigot and doing a bigoting dance actually has a black roommate did you know that? People like you have reverse racism. You are not confident about yourself and not proud of your own race that you have to accuse people of racism to draw attention to yourself and therefore helping you cope with the dissatisfaction with yourself. Grow up and stop acting so childish. The wait staff at this restaurant are wonderful and considerate. and i doubt that this was not the first restaurant that you have done this to.

Pros: Wonderful staff

Cons: Absolutely nothing

.

I?ve travel all over the world and by far Marco Polo is one of my favorite restaurants. The menu is over five pages long with wines from around the world. Their menu features entrees such as the First French Cut Veal Chop to amazing whole fish, veal, chicken, steaks, pizzas and pasta entrees. The staff, management and the hostess are fabulous - they always remember my name and I only travel to the Philadelphia area once or twice a year. As soon as I get off the plane I go directly to Marco Polo even before I visit my own mother for a home cooked meal. That?s how great this place is - I can?t wait to come back home to visit my family and marco polo and I just left a week ago.

2
★★★★★

I?ve travel all over the world and by far Marco Polo is one of my favorite restaurants. The menu is over five pages long with wines from around the world. Their menu features entrees such as the First French Cut Veal Chop to amazing whole fish, veal, chicken, steaks, pizzas and pasta entrees. The staff, management and the hostess are fabulous - they always remember my name and I only travel to the Philadelphia area once or twice a year. As soon as I get off the plane I go directly to Marco Polo even before I visit my own mother for a home cooked meal. That?s how great this place is - I can?t wait to come back home to visit my family and marco polo and I just left a week ago.

Pros: Marco Polo?s incredible menu and service

.

I just had dinner with a few of my friends this place needs to be put on the map. This is my new, favorite restaurant. If anyone knows how to make tiramusa like that please write me back

2
★★★★☆

I just had dinner with a few of my friends this place needs to be put on the map. This is my new, favorite restaurant. If anyone knows how to make tiramusa like that please write me back

Pros: Amazing entrees and desserts

.

Phillygirl2, you really think that some young waitress know an obsolete dance from the 40's. Get a life. I think that you might have the problem. That Marco Polo place is by far the best italian restaurant around. I've seen your other post and you are just sad. Do you just go to different restaurants and complain to get a free meel. Get a life Phillygirl2!

2
★★★★★

Phillygirl2, you really think that some young waitress know an obsolete dance from the 40's. Get a life. I think that you might have the problem. That Marco Polo place is by far the best italian restaurant around. I've seen your other post and you are just sad. Do you just go to different restaurants and complain to get a free meel. Get a life Phillygirl2!

Pros: Unbeliavable service! Amazing food. You should be on the Cooking Channel!

Cons: Stay open later

.

I live in the area and have been to Marco Polo numerous times, it was always one of my favorite places...until recently. I know the Chef changed, and the food has NOT suffered...it is still a fabulous meal every time. But, the waitstaff now leaves something to be desired. They are sloppy and not always even pleasant. I have waited much longer for service overall. To the manager: TRAIN your staff. it will make a huge difference.

2
★★★★☆

I live in the area and have been to Marco Polo numerous times, it was always one of my favorite places...until recently. I know the Chef changed, and the food has NOT suffered...it is still a fabulous meal every time. But, the waitstaff now leaves something to be desired. They are sloppy and not always even pleasant. I have waited much longer for service overall. To the manager: TRAIN your staff. it will make a huge difference.

Pros: Great food

Cons: variable service

.

I took my Aunt to Marco Polo last week and things got off to a bad start. I had been there many times before with my Director of Operations (who is caucasian). I asked for bread and olives to be brought to the table and was told 'we don't do that until an order is placed, because people come in and eat the bread and get full then don't order'. What? I had never heard that before..........my Aunt was highly offended. Overlooking that incident, I took my other Aunt there over the weekend. We were seated and placed our orders. I went to wash my hands and when I got back, I was HORRIFIED! One of the wait staff was doing a Stepin Fetchit routine. He even went so far as to do a shooing motion toward our table. The rest of the staff got a big kick out of it, looking at us and laughing. I found out from my Aunt that it started while I was away from the table, the staring and snickering by other wait staff. When I approached the Manager, he claimed not to know of a Stepin Fetchit. For those of you that don't - Stepin Fetchit's typical film persona and stage name have long been synonymous with the stereotype of the servile, shiftless, simple-minded black man in early 20th Century American film. Needless to say this is VERY hurtful. Unfortunately the Manager continued to ask how we knew this was directed at us, even though we were the only black people in the restaurant. I am appalled at the lack of acknowledgement, compassion, and responsibility on the part of the Manager. We walked out of the restaurant and I will NEVER eat there again, nor will I book the 25 people each month for lunch for my company.

0
★☆☆☆☆

I took my Aunt to Marco Polo last week and things got off to a bad start. I had been there many times before with my Director of Operations (who is caucasian). I asked for bread and olives to be brought to the table and was told 'we don't do that until an order is placed, because people come in and eat the bread and get full then don't order'. What? I had never heard that before..........my Aunt was highly offended. Overlooking that incident, I took my other Aunt there over the weekend. We were seated and placed our orders. I went to wash my hands and when I got back, I was HORRIFIED! One of the wait staff was doing a Stepin Fetchit routine. He even went so far as to do a shooing motion toward our table. The rest of the staff got a big kick out of it, looking at us and laughing. I found out from my Aunt that it started while I was away from the table, the staring and snickering by other wait staff. When I approached the Manager, he claimed not to know of a Stepin Fetchit. For those of you that don't - Stepin Fetchit's typical film persona and stage name have long been synonymous with the stereotype of the servile, shiftless, simple-minded black man in early 20th Century American film. Needless to say this is VERY hurtful. Unfortunately the Manager continued to ask how we knew this was directed at us, even though we were the only black people in the restaurant. I am appalled at the lack of acknowledgement, compassion, and responsibility on the part of the Manager. We walked out of the restaurant and I will NEVER eat there again, nor will I book the 25 people each month for lunch for my company.

.

This continues to be a great place. The bar is always friendly,the food always great and the prices are very reasonable.

2
★★★★☆

This continues to be a great place. The bar is always friendly,the food always great and the prices are very reasonable.

Pros: Try the special steak or pasta

.

I always enjoy this great place. Even though they recently changed ownership they have managed to keep a constant quality about their food and service. I love the bar scene.

2
★★★★☆

I always enjoy this great place. Even though they recently changed ownership they have managed to keep a constant quality about their food and service. I love the bar scene.

Pros: great sepcials and the drinks are amazing

.

GOOD FOOD, GREAT BAR AND WONDERFUL SERVICE AT AFFORDABLE PRICES MAKE THIS A VERY NCIE PLACE TO GO FOR CASUAL DINING.THE BAR SCENE IS WONDERFUL AND THE VARIETY OF DRINKS AND FOOD ARE GREAT.

PROS: FOOD,SERVICE,AMBIANCE
CONS:

4
★★★★☆

GOOD FOOD, GREAT BAR AND WONDERFUL SERVICE AT AFFORDABLE PRICES MAKE THIS A VERY NCIE PLACE TO GO FOR CASUAL DINING.THE BAR SCENE IS WONDERFUL AND THE VARIETY OF DRINKS AND FOOD ARE GREAT.

PROS: FOOD,SERVICE,AMBIANCE
CONS:

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.

GOOD FOOD,GREAT SERVICE AND A WARM ATMOSPHERE. THIS RESTAURANT IS A LOVLEY PLACE TO GO FOR AN ENJOYABLE EVENING.
MY MOTHER AND I GO HERE OFTEN AND ENJOY THE BAR AND THE STAFF.

PROS: GOOD FOOD,VERY GOOD SERVCIE,GREAT BAR
CONS:

4
★★★★☆

GOOD FOOD,GREAT SERVICE AND A WARM ATMOSPHERE. THIS RESTAURANT IS A LOVLEY PLACE TO GO FOR AN ENJOYABLE EVENING.
MY MOTHER AND I GO HERE OFTEN AND ENJOY THE BAR AND THE STAFF.

PROS: GOOD FOOD,VERY GOOD SERVCIE,GREAT BAR
CONS:

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.

I LOVE THIS PLACE.
THE VEAL SPECIAL IS SUPER.
THE BAR IS A GREAT PLACE TO MEET AND MINGLE.

PROS: VERY GOOD FOOD AND SERVICE
CONS:

4
★★★★☆

I LOVE THIS PLACE.
THE VEAL SPECIAL IS SUPER.
THE BAR IS A GREAT PLACE TO MEET AND MINGLE.

PROS: VERY GOOD FOOD AND SERVICE
CONS:

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.

GOOD FOOD,VERY GOOD SERVICE AND PARKING IS EASY. I LIKED THE WHOLE ATMOSPHERE HERE.

2
★★★★☆

GOOD FOOD,VERY GOOD SERVICE AND PARKING IS EASY. I LIKED THE WHOLE ATMOSPHERE HERE.

Pros: GOOD PASTA, VERY GOOD SERVICE, EASY PARKING

Review Partner
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We sat down and it took over ten minutes for the waitress to come over. They brought water over right away--..

0
★☆☆☆☆

We sat down and it took over ten minutes for the waitress to come over. They brought water over right away--..

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Marco Polo Restaurant is a nice place! It has beautiful interiors, great food and a friendly staff. They are able to accommodate large groups fairly easily. The food is mostly Italian, and it is delicious. Marco Polo's is one of those

2
★★★★☆

Marco Polo Restaurant is a nice place! It has beautiful interiors, great food and a friendly staff. They are able to accommodate large groups fairly easily. The food is mostly Italian, and it is delicious. Marco Polo's is one of those

.

Who would have thought...a Chinese chef preparing Italian food in a primarily Jewish neighborhood. That being said, it works beautifully. Excellent food and presentation. Salads are fresh. Try buffalo or ostrich along with Italian

2
★★★★☆

Who would have thought...a Chinese chef preparing Italian food in a primarily Jewish neighborhood. That being said, it works beautifully. Excellent food and presentation. Salads are fresh. Try buffalo or ostrich along with Italian

 

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