Mediterranean Chef

★★★★☆
  • 1305 Nasa Parkway

    Houston, TX 77058

    Map & Directions
  • 281-486-8854

About Mediterranean Chef

Hours
Sun-Thu 11am-9pm, Fri-Sat 11am-10pm
4.0 7
Hi! Sign in to let us know how Mediterranean Chef was?
Write a Review
.

I have been going to the Med Chef for years (started at the one in Galveston). I love their hummus and falfel. Salads and gyros are good too. Very friendly people

4
★★★★☆

I have been going to the Med Chef for years (started at the one in Galveston). I love their hummus and falfel. Salads and gyros are good too. Very friendly people

Was this review helpful to you?
Ratings_icons Ratings_icons

.

Wonderful Greek food and I love sitting outside in the beautiful little courtyard. There is a whole store inside so you can take some of the great food home too. Don't forget to bring home some hummus! yum!

4
★★★★☆

Wonderful Greek food and I love sitting outside in the beautiful little courtyard. There is a whole store inside so you can take some of the great food home too. Don't forget to bring home some hummus! yum!

Was this review helpful to you?
Ratings_icons Ratings_icons

.

I've been to this restaurant twice. Both times the food was delicious with robust flavor. The waitstaff was very courteous and even answered my questions about some of the menu items. The atmosphere was very romantic, as there was good mood lighting and the tables were clean and set with pride. The price was a little higher than my normal dining places, but then again it was far from the most expensive place I've been. Not only would I recommend this for other people, but I'll be returning for sure!

2
★★★★★

I've been to this restaurant twice. Both times the food was delicious with robust flavor. The waitstaff was very courteous and even answered my questions about some of the menu items. The atmosphere was very romantic, as there was good mood lighting and the tables were clean and set with pride. The price was a little higher than my normal dining places, but then again it was far from the most expensive place I've been. Not only would I recommend this for other people, but I'll be returning for sure!

Pros: Food, Service, Ambience

Cons: Location from me

.

I tried this place for the first time. I had the absolutele worst service. It took ten minutes to get our drink orders, another ten minutes to order, and ten minutes to get our check and a to-go box. Our waiter was completely apathetic. My friend asked several questions about the type of food and our waiter was not helpful at all. The food seemed fine but I'm not an avid Greek food eater so it was all relative.

1
★★★☆☆

I tried this place for the first time. I had the absolutele worst service. It took ten minutes to get our drink orders, another ten minutes to order, and ten minutes to get our check and a to-go box. Our waiter was completely apathetic. My friend asked several questions about the type of food and our waiter was not helpful at all. The food seemed fine but I'm not an avid Greek food eater so it was all relative.

Pros: Ambient, good value, not crowded

Cons: Terrible service

.

I absolutely love this place. I wouldn't suggest it to anyone who is into expensive dining and superficial service. This is more of the place you go with a couple of friends to enjoy real people and great food. The staff is great. On one of the first of many visits I've made there they'd run out of dark soda, but the waiter saw my disappointment and found a way to get me a bottle of pepsi. I totally fell in love with the people, food, and atmosphere. I've been going and dragging my friends (who now also love the place) with me ever since.
When I moved to San Antonio it took me a long time to find another Greek restaurant to frequent, and though I fell in love with Mina and Dimi's (GO GO GO if you ever find yourself in San Antonio), I'm extremely happy to be back to my Mediterranean Chef.
I don't consider the food to be too pricey. I've never left feeling cheated, and I'm a fairly hard to please gal.

2
★★★★★

I absolutely love this place. I wouldn't suggest it to anyone who is into expensive dining and superficial service. This is more of the place you go with a couple of friends to enjoy real people and great food. The staff is great. On one of the first of many visits I've made there they'd run out of dark soda, but the waiter saw my disappointment and found a way to get me a bottle of pepsi. I totally fell in love with the people, food, and atmosphere. I've been going and dragging my friends (who now also love the place) with me ever since.
When I moved to San Antonio it took me a long time to find another Greek restaurant to frequent, and though I fell in love with Mina and Dimi's (GO GO GO if you ever find yourself in San Antonio), I'm extremely happy to be back to my Mediterranean Chef.
I don't consider the food to be too pricey. I've never left feeling cheated, and I'm a fairly hard to please gal.

Pros: Service, Food, Ambience

Cons: Parking

.

Great, great restaurant. I cannot say enough good things about this place. We dropped in on a whim and had one of the best, most flavorful Greek/Mediterranean meals ever (our favorite type of cuisine, along with Vietnamese). Our waitress was incredibly friendly and the owner also introduced himself to everyone. We were served promptly, and the prices are very, very reasonable considering the delicious and flavorful food. Great grape leaves, gyros, salad, and bakalava. Don't miss!

5
★★★★★

Great, great restaurant. I cannot say enough good things about this place. We dropped in on a whim and had one of the best, most flavorful Greek/Mediterranean meals ever (our favorite type of cuisine, along with Vietnamese). Our waitress was incredibly friendly and the owner also introduced himself to everyone. We were served promptly, and the prices are very, very reasonable considering the delicious and flavorful food. Great grape leaves, gyros, salad, and bakalava. Don't miss!

Was this review helpful to you?
Ratings_icons Ratings_icons

.

The food was decent. Their Tabouli reminded me of pico de gallo -cilantro and peppers +parsley. My falaffel was burned slightly and my meat tasted kinda funny and the baklava was cold. Prices were high, although that is indicative of "Mediterranean" cuisine (why a kebob at a Greek restaurant is $10 and a kebob at a Mexican restaurant is $8 I'll never understand). Not to mention the staff was congregating outside of the kitchen, fraternizing, saying "please don't stop, please don't stop..." to cars who slowed down in front of the restaurant which made my girlfriend and I quite uncomfortable/unwelcome.

1
★★☆☆☆

The food was decent. Their Tabouli reminded me of pico de gallo -cilantro and peppers +parsley. My falaffel was burned slightly and my meat tasted kinda funny and the baklava was cold. Prices were high, although that is indicative of "Mediterranean" cuisine (why a kebob at a Greek restaurant is $10 and a kebob at a Mexican restaurant is $8 I'll never understand). Not to mention the staff was congregating outside of the kitchen, fraternizing, saying "please don't stop, please don't stop..." to cars who slowed down in front of the restaurant which made my girlfriend and I quite uncomfortable/unwelcome.

Cons: Service, Expensive

 

Wait, you're the expert.

If you've been to or used Mediterranean Chef, leave a review.

It's easy, only takes a couple of minutes and you'll help thousands make an informed decision.



Write a Review