I want to preface this review by saying that I have been to Miyako before. It was during their (not so well advertised) happy hour, and the food was delicious. In fact, it was so delicious that my boyfriend and I were excited to try their Sunday all you can eat. First of all, while their table advertisements make it seem as though you can order anything from their sushi menu, it is limited to a few select choices. That, however, is not my main gripe.
The sushi was sub par quality. I have, sad to say, had better sushi from a grocery sushi counter! My boyfriend and I have a few special dietary needs, and when we asked if we could have a particular ingredient removed from a roll, our waitress informed us that all of the sushi rolls were *pre-made.* I go out to sushi restaurants in order to get fresh sushi. If I wanted sushi that has sat around, I could get rolls for a lot less than the $24.95. Even the rolls we had which were the same as those we had previously - we could taste the not-so-freshness. For the sushi, itself, some of the pieces were dried out, and most of the sushi fell apart as we lifted it off of the plate.
Even the hot dishes did not have a fresh off-the-grill taste. We ordered the sesame chicken, and it tasted like it had sat around a bit (not to mention overcooked). On a side note, the service was relatively slow, even though the place was fairly empty. All in all, when we left, the best thing we could say about the experience was that it was mediocre.
While I would recommend Miyako for their special rolls (though don't go when you are in a rush - their service is slow), I would encourage you to take your $25 somewhere and get sushi you enjoy.
Pros: The back booths and the pepper tuna sashimi
Cons: Everything involving the Sunday all you can eat