Morton's The Steakhouse - CLOSED

★★★★★
  • 1511 6th Ave.

    Seattle, WA 98101

    Map & Directions
  • 206-223-0550

About Morton's The Steakhouse

Hours
Monday To Saturday From 05:00 PM To 11:00 PM Sunday From 05:00 PM To 10:00 PM

Food

Food
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.

Cant say enough. Perfect evening, perfect service, perfect food. Thanks for the memories.

3
★★★★★

Cant say enough. Perfect evening, perfect service, perfect food. Thanks for the memories.

.

The steak is to die for plus great service. They kiss your butt like none other. Very expensive but great for holidys. I will go there a few times a year and worth the wait. The bread is to die for.

3
★★★★★

The steak is to die for plus great service. They kiss your butt like none other. Very expensive but great for holidys. I will go there a few times a year and worth the wait. The bread is to die for.

.

We had a wonderful experience from the moment we walked in the restaurant! The hostess was friendly, the manager on duty seated the 4 of us in a cozy booth, our service was simply fantastic! The food - AMAZING! The steaks (Prime Rib, Filet Mignon, Bone-In Ribeye) were the best we've ever eaten and cooked to perfection! We can't stop talking about our experience and will be back in again soon!

2
★★★★★

We had a wonderful experience from the moment we walked in the restaurant! The hostess was friendly, the manager on duty seated the 4 of us in a cozy booth, our service was simply fantastic! The food - AMAZING! The steaks (Prime Rib, Filet Mignon, Bone-In Ribeye) were the best we've ever eaten and cooked to perfection! We can't stop talking about our experience and will be back in again soon!

.

Thank you to Darren our waiter and Michael the GM. I brought my boyfriend in for a celebration from his Navy Retirement.... He had never dined in such upscale elegance.. and I knew I needed to take him to where it would be perfect. The waiter was attentive and just enough fun to be an addition to our evening and the GM came buy to chat him up about the planes he knew that a Navy guy would have worked on. It made my date feel right at home and over two hours later we were still lapping up the last of the chocolate cake, sipping wine and already reviewing the amazing ribeyes, the shrimp alexander and the crab cake.. (a crab cake I am sure I will be hearing about for days to come he was so impressed by it)... thank you.. it was a great memory and he is already talking about taking his dad to the one in San Antonio.. ...so that is the best compliment !

2
★★★★★

Thank you to Darren our waiter and Michael the GM. I brought my boyfriend in for a celebration from his Navy Retirement.... He had never dined in such upscale elegance.. and I knew I needed to take him to where it would be perfect. The waiter was attentive and just enough fun to be an addition to our evening and the GM came buy to chat him up about the planes he knew that a Navy guy would have worked on. It made my date feel right at home and over two hours later we were still lapping up the last of the chocolate cake, sipping wine and already reviewing the amazing ribeyes, the shrimp alexander and the crab cake.. (a crab cake I am sure I will be hearing about for days to come he was so impressed by it)... thank you.. it was a great memory and he is already talking about taking his dad to the one in San Antonio.. ...so that is the best compliment !

Pros: not rushed, attentive waitstaff, food... did I mention food?

.

My husband loves a good steak so we went to Morton's to try it out. And boy, was it not worth the price. Decor is your usual "dark wood and brass" good ol' boy steakhouse atmosphere. We were seated after waiting about 10 minutes, even though we had a reservation.

One of the "traditions" of Morton's is that they bring around a cart with the meat choices and you get to choose. Well, apparently our table was right next to the wall where they store the cart. Not very appetizing to stare at raw meat during our meal. Not to mention the barely-alive lobster actually moving on the cart. Service was slow, and not very attentive - it took us half our meal to get someone to move the cart away.

The food was ok, but nothing special. We definitely won't be going back - there are much better steakhouses in Seattle. This one had too much of a "chain" feel to it.

PROS: good downtown location
CONS: poor service, average food

2
★★☆☆☆

My husband loves a good steak so we went to Morton's to try it out. And boy, was it not worth the price. Decor is your usual "dark wood and brass" good ol' boy steakhouse atmosphere. We were seated after waiting about 10 minutes, even though we had a reservation.

One of the "traditions" of Morton's is that they bring around a cart with the meat choices and you get to choose. Well, apparently our table was right next to the wall where they store the cart. Not very appetizing to stare at raw meat during our meal. Not to mention the barely-alive lobster actually moving on the cart. Service was slow, and not very attentive - it took us half our meal to get someone to move the cart away.

The food was ok, but nothing special. We definitely won't be going back - there are much better steakhouses in Seattle. This one had too much of a "chain" feel to it.

PROS: good downtown location
CONS: poor service, average food

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.

Mortons is an excellent steakhouse. Meals are served ala carte, so it's easy to share. The food is excellent, but you'll probably want to share because of the price. The staff is very friendly and professional and the restaurant is very clean.

4
★★★★☆

Mortons is an excellent steakhouse. Meals are served ala carte, so it's easy to share. The food is excellent, but you'll probably want to share because of the price. The staff is very friendly and professional and the restaurant is very clean.

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Editorial from

Morton's Seattle location maintains the exclusive, expensive vibe of the swanky steakhouse chain. Hidden down a flight of stairs in the vintage Decatur Building, Morton's feels like a retro men's club with dark polished cherry wood walls…

 

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