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    <title>Insider Pages Reviews for Paseo Caribbean Restaurant</title>
    <link>http://www.insiderpages.com/b/3723208059</link>
    <description>Recent reviews on Insider Pages for Paseo Caribbean Restaurant</description>
    <language>en-us</language>
    <item>
      <title>5 Stars:  Paseos Carribean Restaurant (by Jay R.)</title>
      <description>&lt;p&gt;The biggest drawback to Paseos is finding it the first time.There is no big sign to tell you where they are. You just have to look for the line at lunchtime. Their pulled port Cuban sandwiches are the best I have found. Don't wait until the end of lunch, sometimes they run out. It is helpful to call ahead and order. Definitely a place we return to time and again.&lt;/p&gt;</description>
      <author>Jay R.</author>
      <link>http://www.insiderpages.com/b/3723208059</link>
      <pubDate>Wed, 08 Apr 2009 17:15:00 GMT</pubDate>
      <guid>http://www.insiderpages.com/b/3723208059#10301440649</guid>
    </item>
    <item>
      <title>5 Stars:  fantastic! (by K U.)</title>
      <description>&lt;p&gt;Paseo's Caribbean Restaurant, located in Freemont has fantastic sandwiches. It's a little hut randomly located on Freemont ave. There isn't much of any seating though the sandwiches are great, served with corn on the cob.&lt;/p&gt;</description>
      <author>K U.</author>
      <link>http://www.insiderpages.com/b/3723208059</link>
      <pubDate>Tue, 04 Nov 2008 17:03:00 GMT</pubDate>
      <guid>http://www.insiderpages.com/b/3723208059#10300683775</guid>
    </item>
    <item>
      <title>5 Stars:  Extraordinary sandwich experience (by Mike S.)</title>
      <description>&lt;p&gt;The difference between a good sandwich and an extraordinary one is best left to the individual eater, but Paseo clearly falls in the extraordinary category for me. These are simple creations that don't overwhelm you with quantity of ingredients, but focus on getting the key elements exactly right. The pulled pork is out of this world. The hard rolls are perfect. Addictive taste. Worth the wait at lunchtime, but be sure you have a lot of napkins and some time to eat.&lt;/p&gt;

&lt;p&gt;PROS: 
&lt;br /&gt;CONS: Small seating area&lt;/p&gt;</description>
      <author>Mike S.</author>
      <link>http://www.insiderpages.com/b/3723208059</link>
      <pubDate>Tue, 06 Sep 2005 13:12:00 GMT</pubDate>
      <guid>http://www.insiderpages.com/b/3723208059#9291260545</guid>
    </item>
    <item>
      <title>4 Stars:  ooo...i want to take you to the car-ib-bean (by shianxiu s.)</title>
      <description>&lt;p&gt;uh-huh. we'll take it slow. and let it flow. that's where we want to eat some car-ib-bean...oh-wow-wow. i must say that this little restaurant has the best caribbean food that i have ever tasted. even from the simple beans and basmati rice, yum-yum. the seasonings in this simple dish makes me think of the wonderful sunsets of the caribbean. and even for those of you that are vegetarian, this restaurant has the tofu con gusto (i think that was the dish name), and it is absolutely delicious. there are mainly lots of extremely tasteful sandwiches that just absorb from your lips to your teeth to your tongue.&lt;/p&gt;</description>
      <author>shianxiu s.</author>
      <link>http://www.insiderpages.com/b/3723208059</link>
      <pubDate>Mon, 04 Jul 2005 00:08:00 GMT</pubDate>
      <guid>http://www.insiderpages.com/b/3723208059#6039520545</guid>
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