Farm To Market Bakery

We have been to Farm to Market several times and are never disappointed. The soups and sandwiches are amazing. They grow many of their ingredients in their gardens and source local providers for most of their ingredients. On our second visit we met the owner, Jim, great guy. He remembered us a month later when we came back! Also, his business helps support Seattle Children's Hospital - bless!

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their signature treat is a polenta cake soaked in a lime simple syrup.... this is a very quaint easy going atmosphere with wonderful treats. i'll make sure to tell all my friends!

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Bow is a little hide-a-way of deliciousness. Farm to Market is a wonderous place. Usually busy. I had a polenta lime concoction that was crazy good. Unusal and traditional offerings, from what I remember. Located in the Bow/Edison area, about twenty minutes south of Bellingham land.

PROS: pretty much everything.
CONS: usually busy, a little on the expensive side

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