Batzler's Trackside Inn

★★★☆☆

About Batzler's Trackside Inn

Food

Food
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3.0 2
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Went there last Friday for Fish Fry. My dinner was delicious, Hot, and Fast. The restaurant was full so I thought it would take forever on receiving our food. Not at all. All 6 of us got our food in under 20 min.

The bartenders were VERY freiendly. Made me feel right at home.

Very enjoyable night can't wait to go back!!

Jerry G.

2
★★★★★

Went there last Friday for Fish Fry. My dinner was delicious, Hot, and Fast. The restaurant was full so I thought it would take forever on receiving our food. Not at all. All 6 of us got our food in under 20 min.

The bartenders were VERY freiendly. Made me feel right at home.

Very enjoyable night can't wait to go back!!

Jerry G.

Pros: Best Fish Fry this side of the tracks

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I will NEVER return to Trackside again and I will be sure to tell people of this experience as well as my past experiences.

I used to go to Batzler??s weekly with friends. After getting overcharged for drinks (or charged for more than we had) and after hearing the owner would steal from money left on the bar and jip his staff, I stopped as of last April! He apparently doesn??t need business.
We only went back for this meal because the Corn beef and cabbage special last year was great!
My family and I went on Saturday March 14th for dinner at 6pm. We arrived to a nearly empty bar with 2 patrons at the bar and a table with 6 people in the restaurant side. We sat ourselves and then walked to the bar to get our own beverages. After 15 minutes the Bartender came out and took our order. She was rushed and impatient and we placed our order for 4 appetizers, 7 meals and asked for another round of drinks. She never came back for drink orders.2 of our appetizers came and the servings seemed smaller than what I remember. About 10 minutes after these arrived, our meals came out. We asked about our other 2 appetizers and the cook (who was bringing out food because we never saw the waitress again) said she wasn??t told they were appetizers. She also gave us the wrong sides on 3 meals and told us she wasn??t told that we wanted anything different. She dropped off all the meals, the 2 appetizers and asked if we wanted a separate order of the sides and I said no, we want the side size that comes with the meal. We had to get out own plates, silverware, ketchup and napkins from the waitress station because no one else offered any of it. We also had to go to the bar for more drinks if we wanted them. The st. patty??s dinner consisted of 1 potato, 3 carrots, 2 slices of fatty corn beef and a small heap of cabbage for $10.50! The Rueben roll appetizers we ordered were cold in the middle like they hadn??t been cooked all the way. ??Why didn??t you say something? you ask? Well we never saw another server. After a long meal of unhappy people we attempted to locate our bill, I noticed the table across from us had not been bussed in the 2 hours we were there and there was an untouched appetizer on the table. We had to approach the bar to get our bill and my Aunt saw the owner Jim and told him we had no service at all. His response was to raise his voice and tell us it was our own fault for not calling to make reservations. What!? He walked away. We paid our bill ($115 not including drinks which I??m sure pushed $70 easily) and left not one cent for tip. We also noticed as we were paying the bill, a patron at the bar had ordered the St. Patty??s dinner and it had 3 potatoes, a heap of carrots and 4 slices of Corned beef with cabbage overflowing the plate. What a CROCK!

0
★☆☆☆☆

I will NEVER return to Trackside again and I will be sure to tell people of this experience as well as my past experiences.

I used to go to Batzler??s weekly with friends. After getting overcharged for drinks (or charged for more than we had) and after hearing the owner would steal from money left on the bar and jip his staff, I stopped as of last April! He apparently doesn??t need business.
We only went back for this meal because the Corn beef and cabbage special last year was great!
My family and I went on Saturday March 14th for dinner at 6pm. We arrived to a nearly empty bar with 2 patrons at the bar and a table with 6 people in the restaurant side. We sat ourselves and then walked to the bar to get our own beverages. After 15 minutes the Bartender came out and took our order. She was rushed and impatient and we placed our order for 4 appetizers, 7 meals and asked for another round of drinks. She never came back for drink orders.2 of our appetizers came and the servings seemed smaller than what I remember. About 10 minutes after these arrived, our meals came out. We asked about our other 2 appetizers and the cook (who was bringing out food because we never saw the waitress again) said she wasn??t told they were appetizers. She also gave us the wrong sides on 3 meals and told us she wasn??t told that we wanted anything different. She dropped off all the meals, the 2 appetizers and asked if we wanted a separate order of the sides and I said no, we want the side size that comes with the meal. We had to get out own plates, silverware, ketchup and napkins from the waitress station because no one else offered any of it. We also had to go to the bar for more drinks if we wanted them. The st. patty??s dinner consisted of 1 potato, 3 carrots, 2 slices of fatty corn beef and a small heap of cabbage for $10.50! The Rueben roll appetizers we ordered were cold in the middle like they hadn??t been cooked all the way. ??Why didn??t you say something? you ask? Well we never saw another server. After a long meal of unhappy people we attempted to locate our bill, I noticed the table across from us had not been bussed in the 2 hours we were there and there was an untouched appetizer on the table. We had to approach the bar to get our bill and my Aunt saw the owner Jim and told him we had no service at all. His response was to raise his voice and tell us it was our own fault for not calling to make reservations. What!? He walked away. We paid our bill ($115 not including drinks which I??m sure pushed $70 easily) and left not one cent for tip. We also noticed as we were paying the bill, a patron at the bar had ordered the St. Patty??s dinner and it had 3 potatoes, a heap of carrots and 4 slices of Corned beef with cabbage overflowing the plate. What a CROCK!

Pros: Used to have good food

Cons: Horrible Service, portions, people

 

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