Murphy's Pub
Raven Media
Angela makes versatile good use of toaster ovens, microwaves, blenders and other small kitchen appliances that use up to 75% less energy than a large electric oven in preparing simple recipes that use easily available ingredients found in neighborhood grocery stores. Given that the average kitchen uses more energy than most rooms in the house, cutting back on using the "energy hogs" is one small, but important way to reduce greenhouse gas emissions while making meals that provide families with a chance to reconnect. And without a hot stove or oven on in the summer to over-work an already full-tilt air conditioning system, you'll have virtually no excuse for creating some "no-cook" classics that are sure to keep you cucumber cool.
Raven Media